Don Pepe Restaurant

Located on the FV1 road, at Km 15, between Corralejo and Puerto del Rosario, at the Parque Holandés roundabout.

In 1995, José Pereira Domínguez decided to start a family challenge. On December 22, 2019, it was 24 years ago that the doors of “Don Pepe” were opened, a Restaurant that faces the Atlantic ... 

At the head of the family business are his children, José, Tony and Ana and his grandson Adrian who with his enthusiasm and his vision of service, have made Don Pepe over these 24 years, the perfect place to try a good number of dishes in a familiar environment, where the spoon is very present. Its stews and soups are recognised in the press, as one of the 10 best restaurants in the Canary Islands to eat from.

Also its specialties such as the fried and roasted kid, the black pig, the Asturian Cachopo or the Mexican Hat are the main protagonists.

Over 24 years and the experience acquired during this time, the Don Pepe restaurant has been specialising in the preparation of regional gastronomic dishes to please our customers and make them experience the taste of Spain. The Don Pepe Restaurant and its team of professionals, both in the kitchen and front of house, have become a notable reference in the restoration of our Island of Fuerteventura.